EVERYBODY’S HAPPY 10-PIECE CHEESE BOX

DESCRIPTION:

200g Mount Leinster Cheddar – a rich and savoury mature cheddar from Tom Burgess in West Wicklow. Awarded the World’s Best Cheddar 2023!

raw / cow / traditional rennet

150g Smoked Drumlin – a beechwood-smoked hard cheese produced by Corleggy in Co Cavan.

raw / cow’s / vegetarian rennet

150g Carlow Pecorino – a popular pecorino-style hard sheep’s cheese from Co Carlow.

raw / sheep’s / traditional rennet

200g Baron Bigod – a traditional Brie-de-Meaux style cheese from Fen Farm Dairy, Suffolk. Nutty, mushroomy rind with a silky oozing breakdown.

pasteurised / cow / traditional rennet

200g Templegall – a nutty, creamy comté/gruyere-style hard cheese from Hegarty’s, Co Cork.

raw / cow / vegetarian rennet

150g Gubbeen – a semi-soft washed rind cheese from Co Cork. Supple in texture with savoury, nutty notes.

pasteurised  / cow / traditional rennet

200g Young Buck – everyone’s favourite young stilton-style blue from Mike’s Fancy Cheese, Newtownards.

raw / cow / traditional rennet

1 x St Tola Ash Crottin (120g) – a smooth, light, delicately lemony soft goat’s cheese rolled in ash, from Ennistymon, Co Clare.

raw / goat’s / traditional rennet

1 x Sheridans Crackers – 140g pack

1 x Mellis Chutney – 198g jar

1 x White Cardboard Gift Box

COLLECTION & TERMS

PLEASE ALLOW 24 HOURS FOR US TO PREPARE YOUR ORDER BEFORE COLLECTION.

At present, cheese boxes are available for collection only from our Bushmills shop. Just select your collection date from the drop-down menu above.

All cut-and-wrapped cheese is best eaten within 7 days (unless stated otherwise on the producer’s label). Make sure you leave your cheese to come to room temperature before serving.

If an item becomes unavailable, we will substitute it for one of a similar style, quality and value. Unfortunately, we can’t replace any goods with a preferred item unless you tell us about a dietary requirement at check-out (ie. gluten-free, pregnancy, vegetarian).